A blog about Tenerife, Linedancing, Food, Shopping etc.


Monday, July 09, 2012

Fish, Fish and Fish !!!

We have lately  been eating a lot of fishes but oh so lovely!!! I like it!

 Calle made smoked ´braxen´ fish out in the yard in dad´s smoke oven.

 Grilled ´sik´ (white fish).

These are the fishes I have had so far in Finland:

 Abborre - Perch.


 Sik - White fish.

This is a ´mört´ - Roach (the one that´s filled with bones).

Be aware I haven´t had this one, but we got one in the net.


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